Seis de Mayo!

We celebrated Cinco de Mayo a day late!  Not because we are procrastinators or because we were running behind schedule - but because we had a sick girl!  Sick kids = postponing plans.  That's how it goes sometimes!  We still had an enjoyable evening on the porch with great friends and great food!

Jimmy grilled the best chicken that we used for our grilled chicken tacos!  Mmmmm, my mouth waters just thinking about it!

Grilled Chicken Tacos

1/2 C. Mayo (I used Hellman's Light)

3 Tbsp. Fresh Lime Juice

1 pkt. Taco Seasoning (I used Taco Bell)

6 Boneless, Skinless Chicken Breasts - pounded flat

DIRECTIONS:  Combine mayo, lime juice and taco seasoning.  Heat grill to medium heat and place chicken on grill.  Cook approx. 6 minutes and turn - baste chicken once turned.  Cook another 6 minutes and flip again.  Baste other side of chicken.  Continue cooking and basting until chicken juices run clear and chicken is cooked.  Remove from heat, thinly slice and serve with taco sides.

HAPPY EATING!

Grilled Chicken Caesar Salad!

Has anyone used these salad kits yet? Well, let me tell you....quick, easy, convenient and tasty! They were on sale at SKH this week so I thought, why not....we were supposed to have baseball last night, but the rain got in the way, as I am sure that it will keep doing off and on this week and I was planning on these salads for a quick dinner. When baseball got cancelled, dinner did not....still quick and easy was my motto for the night!

We grilled some tasty chicken to slice up and eat along with the salad which everyone enjoyed. Well, almost everyone! Riley enjoyed the chicken, carrots and some bread.....she said, "No thank you to the salad mom...."

Here is to another busy week! I am hoping to get some baking done this week, if my evenings keep freeing up due to rain!

HAPPY EATING!