Monday, February 3, 2014

Peanut Butter Granola!

So today is yet another snow day around our area!  Thought I would try my hand at making some granola since I really can't go any where!

Here is what you will need:


This recipe is courtesy of:

When you remove it from the oven, let it cool completely and break into bite size pieces like this:

Store in an air tight container for up to 2 weeks!

Peanut Butter Granola
1/2 C. Peanut Butter (I used creamy)
1/2 C. Honey
1 tsp. Vanilla
2 C. Old Fashioned Oats
DIRECTIONS:  Preheat oven to 350 degrees and line a baking sheet with parchment paper.  Combine peanut butter and honey in a medium sized bowl.  Microwave approx. 30 seconds.  Stir or whisk until smooth.  Stir in vanilla.  Add oats and stir to completely coat them.  Spread on prepared baking sheet and bake for 10 minutes.  Remove from oven, break into pieces and store in container for 2 weeks.


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