You will need Granny Smith Apples:
Combine peeled and thinly sliced apples with brown sugar and cinnamon:
Top with your cookie crumb topping:
Serve warm with caramel sauce and vanilla ice cream:
4 Large Granny Smith Apples, peeled and thinly sliced
1/2 C. brown sugar, divided
2 Tbsp. Cinnamon, divided
1/3 C. Quick Cooking Oats
1/4 C. Butter
25 Vanilla Wafers, crushed (approx. 1 Cup)
DIRECTIONS: Preheat oven to 350. Toss apples with 1/4 C. brown sugar and 1 Tbsp. cinnamon. Place in 8x8 baking dish. Combine oats, 1/4 C. brown sugar, 1 Tbsp. cinnamon. Cut in butter with 2 knives or pastry blender. Stir in vanilla cookie wafer crumbs. Sprinkle over apples. Bake for 35 minutes.
Happy Eating!
